A superfood to prepare for the future

Wolffia Event is adapting the vertical farming technology to cultivate the superfood Wolffia

Why Wolffia is considered a superfood

Protein-rich

Wolffia is protein-rich, with up to 45% of its content being protein, containing all nine essential amino acids that the body can’t synthesize itself.

Polyphenols and Vitamins

B12, A, E, K1 with nice bioavailability.

Flavonoids, Carotenoids, Chlorophyll.

Taste and smell

Even if Wolffia is an aquatic plant, its smell and taste are considered mild, soft, near spinach. As a protein powder, it can be mixed with natural flavors such as vanilla, chocolate or nuts without hindering the pleasure.

Climate friendly

Reduce the environmental burden of agriculture on ecosystem, for a nature-friendly food production.

Vertical production for a small footprint

With global ecosystems in danger (global warming, agriculture), Wolffia Event increased the yield of production per surface unit to leave more space for nature to expand.

Vertical farming

  • Low footprint
  • High density of production for higher yield
  • Highly controlled by AI – AgriTech
  • No contamination risk

Adapt the agriculture to the arable availability

  • Small footprint is adapted to countries with low arable lands
  • The goal is to restore forests and thriving ecosystems

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